Jobs updated


Hospitality/Airline


Executive assistant Dubai


Rajbrar Global

We require an Executive Assistant that travels with the CEO for speaking engagements and business. Must be extremely organized, proficient with Microsoft word, returning emails, travel arrangements, communicating with lawyers, accountants and business clients. Must have at least two years working experience. Send resume and picture.
 

Le Meridian Dubai

F & B Manager Dubai

We are looking for a strong leader of people that possess excellent planning skills, budget management experience, commitment to customer service standards, stock management skills, the ability to drive sales, not to mention a passion and enthusiasm for the hospitality industry.

 

The successful candidate will have demonstrated experience in leading a diverse team of people by effectively training and motivating their team to ensure the team maintain the highest standard in customer service and product presentation.

 

Experience & Capabilities:

 

  • Pro-active approach to managing the operations of multiple busy food outlets

     

  • Ability to work autonomously to achieve business outcomes with a high level of initiative and independence

     

  • A strong business acumen including financial skills, decision making, planning, prioritisation and business analysis

     

  • Proven ability to coach and manage the performance of team members, setting expectations and holding them accountable to delivering on performance outcomes

     

  • Excellent influencing skills, including building lasting relationships with internal and external stakeholders

     

  • Sound knowledge of OH&S, food safety, employee relations and other relevant legislative regulations and compliance requirements

     

  • Excellent time management and communication skills (verbal and written)

     

  • A strong understanding of key competitors, customer service drivers and the relationship between service and sales results

     

 

Qualifications:

 

  • Currentqualifications, Liquor Licensee and Food Hygiene Certificates

     

  • Experience in the operations of a multi site retail business, with food and beverage/catering knowledge viewed as advantageous

     

  • Bachelor Degree in Hospitality Management or relevant discipline highly regarded, 70 K USD

Waitress/Waiter Dubai


Brief General Job Description

Waiter/Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill. Ultimately, it is the duty of our Waiters/Waitresses to provide an excellent overall dining experience for our guests.


Candidates must have the following requirements:
-1-2 years work experience in hospitality industry is an advantage
-Teamplayer
-Must be living in UAE and can start immediately

F & B Manager Dubai

Required Food & Beverage controller with minimum 2 yrs. of experience of hotel, salary negotiable

Event Planner Dubai--------We are looking for an event planner who is able to work with team for (party specialist, weddings , children parties, hotel events ) The employee should have the below requirement: 1- Should have the ability to work with flowers and have good skills in this field. 2- Should create creative, new, modern designs. 3- Able to work with all of (flowers, fabric, Chandelier, wood and balloons ) 4- Highly motivated and able to work on own initiative . 5- should plan arrangement according to client\'s requirements. Driving license should be advantage

Front Office Manager Dubai


As a Front Office Manager, your duties and responsibilities are 
Participate in the preparation of annual budget of the department t and Financial Planning 
Develop Plans to increase the Occupancy and ADR through Walkinns and upsellig the Front Desk. 
To ensure Front Office Staff provides guest with prompt services professional attention and personal recognition. 
To check the billing instructions and guest credit for compliance with the Hotel credit policy and ensures all transaction in a smooth manner. 
To oversee the night audit function and preparation of daily financial reports. 
To ensure collegues are properly trained on system security and cash handling procedure 
Services and quality standards 
Provide mentoring coaching and regular feedback to help manage conflict and improve team member performances<br><br> Ideally, you'll have some or all of the following qualifications and experience we're looking for: 

5 years of guest service / hotel experience with one year in a management capacity, or an equivalent combination of education and experience. Type and level of experience required may vary slightly based on size and complexity of operation. Bachelor's degree in Hotel Administration, Business Administration or equivalent. Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company. Good writing skills. Proficient in the use of Microsoft Office and Front Office System. Problem solving, reasoning, motivating, organizational and training abilities. Strong Leadership skills in managing teams. Ability to manage complex relationships.

BVLGARI HOTEL


Room attendants Dubai

We Requires the service of an Experienced Room Attendant and hotel staff to Perform routine duties in cleaning and servicing of guestrooms and baths under supervision of housekeeping supervisor. Room attendant promotes a positive image of the property to guests and must be pleasant, honest, friendly and should also able to address guest requests and problems. Interested Applicants are required to submit their cv / resume for immediate application processing.

Chef Dubai


Urgently hiring for Chef
Position Title: Commii 1, 2 and 3
Location: Dubai
Duration: Renewable 2 year Visa
Qualification: Diploma/Degree in Hospitality Management  

Experience: 2yrs to 5yrs

Job Description:
Check freshness of food and ingredients
Supervise and coordinate activities of cooks and other food preparation workers
Develop recipes and determine how to present the food
Plan menus and ensure uniform serving sizes and quality of meals
Inspect supplies, equipment, and work areas for cleanliness and functionality
Maintain inventory of food and supplies needed to ensure efficient operations
Monitor sanitation practices and ensure that kitchen safety standards are followed.
Key Skills:
Understand the authentic taste of Customers and prepare the meal accordingly.
Previous Experience in working with 3 Star and 5 Star property.