Hospitality/Airline

Arabic Restaurant Manager Dubai

POSITION IS ONLY OPEN TO ARABIC CANDIDATES - POSITION IS IN DUBAI 

My client is a fast growing multi-unit restaurant group looking for a Restaurant Manager to oversee operations - a category leader in the fast casual segment of the restaurant industry with a meticulous focus on our guests’ experience.  Phenomenal customer service is as important to as the food that’s being served.   We’re looking for someone to handle the scope of work described below with a meticulous eye for all the small details that go into creating a successful restaurant.  Beyond filling this role, the ideal candidate should be looking to join a team with material growth opportunities.  More responsibility, more learning, more compensation.

Responsibilites:

Manage all aspects of FOH and BOH operations 

Lead liaison with corporate regarding store level operations
Manage and direct the financial aspects of the restaurant
Oversee and ensure compliance with the company's guidelines and operations protocol 
Manage HR related issues and policy compliance
Represent the company’s brand to the highest standards 
Not afraid to “jump in”, a leader by example

Must have a “one team” attitude
Assist training managers in preparing new talent

Last set of eyes to ensure quality controls

Financial Responsibilities: 
Assist store achieve budgeted financial targets (revenue and profit goals) 
Participate in consistent and continual communication with the Owners and Operations Manager

Oversee house staffing needs and optimize labor utilization
Comprehensive knowledge of POS and backend systems
Optimize PAR levels for food, beverage, and supplies 

Experience: Minimum 3 years of management in multi-unit restaurant groups or the fast casual industry. 

Salary 15,000 AED

Commi Chef Dubai

Urgently looking for Commi 1 profiles.

Key Roles & Responsibilities:

Candidate should hold an experience from kitchen section / Butchery.
Maintaining high standards of hygiene
4-5 years of experience minimum in the same filed.
Candidate should be good in preparing Arabic dishes.

Job Type / Category

Department: Food & Beverage production

Note:Please apply only "Indians" and "sri Lankans"

Job Type: Full time

Required Education, Skills and Qualifications

Experience Req: 4 to 5years

Skills: Commi 1,Butchery, Arabic Dishes.

Job Type: Full-time

Salary: AED3,000.00 to AED3,500.00 /month

F & B Director Dubai

Food & Beverage Director required - 5* Cruise Line

Superb Food & Beverage Director required - 5* Cruise Line
Job overview: Food & Beverage Director required - 5* Cruise Line
The Company: 5* Luxury Cruise Line. High quality service, exceptional food and friendly operation
Position - F&B Manager
Excellent Tax Free Salary!
Contract - 4 months on, 2 off
Superb Tax free salary plus bonus. Flights, medical paid by the company. All food and accommodation included. Single cabin. All flights / travel paid by company.
Candidate requirements: Previous Cruise Ship experience or 4* / 5 * High volume Hotel/ Resort background as a Food & Beverage Manager / Director required. Good attention to detail required. Very business savvy in numbers, revenue achievement, budgets and bottom line figure awareness. Experience in International operations and High volume multi outlets required. Exceptional leadership and management skills required.
If this super role is for you, please send me your professional CV 

Bartenders Dubai

Reports to: Supervisor

Promote promotional beverage at the bar directly to the guests.
Up sell Food & Beverage Menu to the guests. 
Attends training sessions, course project, workshops that may be beneficial to you and your 
department on request from your Manager.
To have a complete Food & Beverage knowledge of the Outlet Menu / Beverage Menu, suggest 
food & beverage items.
To serve drinks and cocktails and take orders.
To ensure the bar is clean, tidy and in hygiene condition and presentable state at all times.
Ensure that the service of beverages is correct, efficient and that orders properly executed to the 
required standards.

Captain Dubai

CAPTAIN SUPERVISOR 
Minimum of 2-4 yrs. work experience in Food & Beverage, (Age must be 22 yrs.-45 yrs. old)
Along with 1 year experience in a captain position is an advantage. 
Duties and Responsibilities:
Ensure the Restaurant is set-up for service.
Knowledgeable in POS system, Food server skills and Food handling
To supervise and assist the smooth operation and running of the service
To direct and supervise the service staff during service and to ensure that all duties are performed
on the required standards.
Can work under pressure and without minimum supervision

The Artisan

Restaurant Staff Dubai

We are hiring talented people to join our team 
Enoteca Pinchiorri is a famous restaurant in Florence and beyond and is known for offering a feast for the senses”. It boasts one of the best chefs in the world and the 3 Michelin stars main restaurant in Florence has been critically acclaimed since the 1970s. Thanks to Annie Féolde and Giorgio Pinchiorris passion for food and wine, today Enoteca Pinchiorri is more than a restaurant: its an institution of gourmet and wine excellence. This makes it the destination for all discerning food, wine and ambiance lovers.

The Ritz

Various Hotel Jobs Dubai

Experienced & Qualified candidates are needed urgently at the Ritz Hotel. Vacant Positions: Barman, Waiter, Waitress, Chef, Driver, Cook, Kitchen Assistant, Restaurant Manager, Front Office Assistant, Receptionist, Guest Relation Assistant, Room Attendant, send in your resume

WAITERS / WAITRESSES Dubai

We are currently looking to hire cool, happy, skilled, knowledgeable and energetic waiters/waitresses/floor staff to help us open Reform Social & Grill concept with a BANG! The vision of Reform Social & Grill is to offer an informal yet sophisticated experience with quality at the fore and an extensive British inspired menu. Your strengths: - Experience in similar position is beneficial but not necessary. - Good (inter)personal, communication and presentation skills are required - Hard working, able to work in a fast paced working environment and ability to work under pressure - Be able to work effectively as part of a team - Ability to work flexible hours including weekends - A passion for quality, friendly service coupled with general knowledge of food - Well-presented and good English knowledge We need a bunch of people to hang out with, to cook with, to serve food and drinks and get paid with! If you think your profile is matching those requirements we would love to hear from you

Selected Candidates