Jobs updated
Hospitality/Airline
reservation manager/Manager/ waitress/HR manager, Bartender.
You should be professional, meticulous and highly organised with a passion for delivering an exceptionally high standard of service.
Cafe Manager
Opening and closing of the café
• Support in recruitment and training
• Setup and operate delivery service
• Oversee and Manage all marketing for the venue
• Manage social media for the cafe
• Provide highest level of service standard to customers
• Control and organise the storage space of the outlet
• Setting up tables, order taking, food serving, clearing of dirty crockeries from tables, upsell necessarily
• Overall cleanliness of outlet
• Cash transactions for clients
Sales executive Dubai
A leading Tourism company is looking for highly energetic self-motivated Sales Executives (Male and Female) for our branding and promotion. Candidate should be an extrovert and confident, should have good communication skill for English language. Interested candidates are hereby requested to forward their profiles
manaravilla
CHEF Dubai
Local family based in Jumeirah require a full-time live in Chef for their private residence.
CANDIDATE REQUIREMENTS
- Previous experience working in a similar role in a private residence is preferred.
- Good English and communication skills are required.
- Ability to cook to a high standard and for events up to 10-15 guests required.
- Ability to cook healthy food or clean food is an advantage.
- Candidates should have very good attention to detail, especially where cleaning and hygiene is concerned.
- Candidates need to be comfortable liaising directly with the family, as well as contractors, suppliers and the family’s Private Office staff.
- Enthusiasm and flexibility required, willingness to get involved and help out in other areas from time to time necessary.
- Candidates should possess a proactive nature, able to maintain confidentiality, be hardworking, organized, reliable and honest.
CANDIDATE RESPONSIBILITIES
- Cooking.
- Responsible for cleaning and maintaining the kitchens, including all appliances, crockery, cutlery, glassware, silver etc.
- Menu planning – suggesting dishes/recipes for the family to try as well as planning menus for events.
- Maintain shopping lists; manage costs and shop for groceries and supplies.
- Liaising with caterers, outside suppliers for larger events, assisting as and when required.
COMPENSATION
Salary: Competitive package offered for the right candidate.
Working hours: 11am – 11pm daily, six days per week. Some flexibility in hours and days off will be required.
Benefits include; medical insurance, annual air ticket, performance based annual bonus.
Applicants with experience, available to join immediately will be preferred.
KITCHEN STEWARD Dubai
We are currently looking to hire cool, happy, skilled, knowledgeable and energetic steward to help us open Reform Social & Grill concept with a BANG! The vision of Reform Social & Grill is to offer an informal yet sophisticated experience with quality at the fore and an extensive British inspired menu. Your strengths: - Previous Stewarding experience preferred - Good knowledge of the equipment and hygienic rules - Service orientation. Knowledge of principles and processes for providing customer and personal services. - Flexible, polyvalent, well-organized and multitask - Good interpersonal and communication skills - Ability to work as part of a team - Ability to work under pressure - Good presentation and good English knowledge If you think your profile is matching those requirements we would love to hear from you! We are waiting for your CV. Due to a high level of applications we can only contact successful candidates.
Restaurant Positions
Staffs are required for below positions
Candidates to send their CVs to uchenna_okparaizuagba@yahoo.com
Executive Chef: He/She will be responsible for managing our entire kitchen and coming up with creative ideas on how we can improve our dishes and develop new ones (Salary- 16000aed).
Sous Chefs: They will be responsible for supervising the tasks of our kitchen staff members (Salary- 8500aed).
Hosts: They will be responsible for welcoming and seating our guests on the best tables within the shortest period of time (Salary- 4000aed).
Waiters: They will be responsible for tour guiding our guests about our exceptional dishes and also providing them with exceptional services that will always surpass their expectations (Salary- 3500aed).
Receivers: They will be responsible for receiving and storing all the food items and drinks supplied by our suppliers (Salary- 3500aed).
Bus Boys: They will be responsible for cleaning our silver wares and tables and also resetting our tables (Salary- 2500aed).
Cashiers: They will be responsible for selling our to-go items (Salary- 3500aed).
Bakers: They will be responsible for handling, serving, displaying, and packing our desserts (Salary- 3500aed).
Chef Dubai
Looking For Commis chef 2
Job Description
Provide the highest and most efficient level of hospitality service to the Restaurant guests.
Works in the designated station as set by Executive Chef and/or Sous Chef.
Able to organize the assigned work area and efficiently put away orders.
Able to prepare and sells food within recommended time frames to meet Guest expectations.
Able to produce quality product in a timely and efficient manner for the guests or staff.
Responsible to maintain cleanliness, sanitation at the assigned work area.
Responsible for preparing and cooking all food items by the recipe and to specification.
Prepare ingredients for cooking, including portioning, chopping, and storing food.
Prepare all menu items by strictly following recipes and yield guide.
Cook food according to recipes, quality standards, presentation standards and food preparation checklist.
Prepares, seasons, and cooks a wide variety of meats, vegetables, soups, breakfast dishes and other food items.
Have general knowledge of cooking temperatures, making soups & sauces, preparing entrees, vegetable preparation and a la carte cooking.
Set-up the station with par stocks of menu items, and prepare the dishes designated for that station.
Checks supplies and prep lists and ensures all items are prepped in a timely fashion.
Replenishes service lines as needed and restocks and prepares the workstation for the next shift.
Ensures that all products are stored properly in the correct location at the appropriate levels at all times.
Check and ensure the correctness of the temperature of appliances and food.
Serve food in proper portions on to correct serving vessels and plates.
Housekeeping Dubai
The Langham hotel seeks to employ a Room attendant,the Room attendant is to Performs routine duties in cleaning and servicing of guest rooms and baths under supervision of housekeeping supervisor. Room attendant promotes a positive image of the property to guests and must be pleasant, honest, friendly and should also able to address guest requests and problems.Interested applicants are to submit cv/resume
