Hospitality/Airline

Front Desk Agents Dubai

Deliver excellent customer service, at all times
Deal with all enquiries in a professional and courteous manner, in person, on the telephone or via e-mailAdminister all reservations, cancellations and no-shows, in line with company policyKeep up to date with current promotions and hotel pricing, to provide information to guests, on request, while maximizing bedroom sales opportunitiesFulfill all reasonable requests from guests to ensure their comfort, satisfaction and safetyConduct regular security checks throughout the day and report any security issues to line managerReport any maintenance issues immediately to line manager, including all furniture, fittings and equipmentProvide reports, as required, for housekeepers and management
Be responsible for evacuation, in cases of emergency, acting as first point of contact for guests and the emergency services
Always adhere to all company policies and procedures and licensing laws
Be involved and contribute at team meetings
Carry out instructions given by the management team and head office, salary is negotiable

Housekeeping positions Dubai

Job description: Housekeepers of various skills to work in the
followimg departments maintaining a standard of 
cleanliness throughout a hotel or other hospitality 
venue. They clean individual hotel rooms as well as the 
common areas.With expirience of 2 years and contact
with updated CV. 

Director of Housekeeping
Director of Maintenance
Director of Operations
Executive Housekeeper
Housekeeper
Housekeeping Aide
Housekeeping Supervisor
Lead Housekeeper
Maid

Arik Air

Reservations & Ticketing Executive Dubai

The largest commercial airline in West & Central Africa (arikair.com)
Country : United Arab Emirates
Start Date :
Description : Reservations & Ticketing Executive
• Manage, assist, make and confirm reservations of passengers, by selling tickets of the airline.
• Serve customers professionally through telephone or in person in order to achieve excellent levels of customer satisfaction, generate revenue, and take all possible measures to avoid loss of revenue.
• Assist passengers requiring special assistance to board or depart conveyance.
• Initiate and promote the airline products & services, assist in reservation & ticketing for passengers and serve all customers professionally through telephone or in person in order to achieve customer satisfaction.
• Deal with customers at the counter, and other related administration duties.
• Assist to produce Daily Sales Report and other reports as require by the management.

Qualifications & Experience:
• At least 2 years experience in passenger reservations & ticketing in an airline.
• Knowledge in IATA standard reservation/ticketing procedures is required with fair knowledge of the world\'s geography.
• Have to be service oriented with good interpersonal skills.
• Good knowledge of Word/Excel and PowerPoint, and airline industry market competition and practices.
• Excellent communication skills in English, and a strong command of the MS Office will be required.
• Only candidates with airline experience will be considered.

Job Ref: RTE | Category: Commercial | Location: UAE

Brilliant HR and Management Consultants

Several Hospitality Positions open for Dubai

We are currently looking for the following candidates:

* Restaurant Manager
* Assistant Restaurant Manager
* Jnr Sous Chef
* Demi Chefs
* Pastry Chefs
* Demi- CDP
* Commis Chefs
* Captain Waiter
* Bartender

Candidates should be well presented and well spoken.
Must have at least 3 - 5 years experience in the hospitality industry.

Customer service junior agent Dubai

Theacthotel

Job description: - Interact with guest in a professional manner
- transport guest from airport to hotel and vise versa
- ensure to follow UAE LTO rules
- check and monitor company vehicle condition
3000AED per month
 

Executive Chef Dubai

Job description: The Profile
The Executive Chef is responsible for maximizing the productivity of the kitchen staff, as well as managing the Sous Chef and Chef de Partie. You will also be responsible for ensuring all culinary standards in all sections comply with company policies and procedures.
In addition to your skills as an accomplished chef you will bring a commercial and management ability that makes you stand out as a leader in your field. This opportunity will see you lead a multi-cultural team within a large and fast-paced kitchen in the delivery of a high quality dining experience. With our Food Division growing year-on-year a role with us offers career development on an international scale as well as the exposure to well-known brand names in addition to our own brand concepts.

Responsibilities 
• Ensure that all orders from the kitchen / commissaries are prepared consistently and according to standard recipes
• Organize and set-up the kitchen / commissary as efficiently as possible to increase speed and maximize productivity
• Check daily all storage areas and keep the orders to par or accordance to the volume of business.
• Ensure that all employees report for duty punctually wearing the correct uniform at all times
Qualifications & Requirements:
You will have:
• Previous role as Executive Chef in a 5 Star Luxury hotel with strong F & B background
• Experiences in the GCC region
• Excellent communications skills in English & European national ( Please note that this is due to a specific requirement and not based on discrimination)
• Original , innovative, expressive, spontaneous and fun
• Reporting to the EAM i/c of F & B  
• People management skills
• Training and development skills
• SOP implementation experience
• Excellent computer knowledge
 

Waiters Dubai

Waiter for new Catering Company wanted . Prior 2 years Experience is must.
Description:
Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.
Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests.
Demonstrates complete understanding of menu items and ingredients. As needed, demonstrates knowledge of specialized diets and allergens.
Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor.
Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards.
Operates a variety of equipment, including iced tea/soda machines, soup wells and coffee machines.
 

Hotel Director Dubai

Create strong loyalty to the hotel and brand by consistently exceeding guest expectations through first-class service and exceptional product quality.
Manage short and long-term financial health of the hotel
Analyze and identify financial opportunities including cost controls, productivity levels, and revenue generation
Deliver strong financial results by driving the revenue, profitability and market share expected of a top-performing luxury property
Apply strong interpersonal skills to establish and maintain favorable long-term, strategic relationships, including: 
Build a culture of engagement and excellence where staff members are empowered to respond to guests' needs. 
Coach and develop leaders to create a strong talent pipeline.
Create lasting relationships with high profile guests, being attuned to global factors and customs when necessary. To be an insider for the city and area.
Initiate and maintain strong relationships with strategic hotel customers.
The General Manager will possess an excellent sense of luxury service quality and an understanding of the expectations of the trendsetting and trend-seeking guests. The candidate has experience with and understands the value of strong brands and how to play a role in promoting their growth. 
The candidate will be an exceptional communicator and relationship-builder, who can inspire and engage staff. The ideal candidate continuously seeks to understand different viewpoints, and actively modifies his/her own behavior to adapt to changing environments. His or her strategic focus on driving the guest experience is achieved through clear objectives and holding staff accountable. Additionally, the candidate's significant business and financial acumen will maximize business profitability. 
Minimum Education: Bachelor's Degree (preferred course of study in Business Administration, Hotel Administration, or related). In lieu of degree, significant additional experience will be expected.
Minimum Experience: 5 years of hotel operations leadership experience in roles requiring strategic decision making and financial / business acumen.
Excellent organizational, leadership, and communication skills
Evidence of cross-cultural awareness / experience.
We will provide the work placement/work permit (Visa) with our Corporate clients.
If you are interested by a position in Hospitality area, please, send us a resume thru email.
 

Selected Candidates