Jobs updated


Hospitality/Airline


Le Pirate Restaurant Dubai


Restaurant Staff Dubai

Required Supervisor, waiter, cashier - Le pirate restaurant
Description:
Professional Supervisor with min 2 years UAE experience is required full time,Attractive salary.

Pizza Express UAE


Hostess Dubai

We are a busy, well established restaurant in JLT with live music and alcohol looking for an experienced Hostess to start immediately with the following attributes. Please send a CV with photos (full shots also)

- Tall, at least 5'5'' in height.
- Attractive personality, able to start conversations with the guests.
- Able to deal with difficult crowds at one time.
- Ability to multi-task
- Flexible in working hours. Willing to work late into the nights. 
- Work experience in UAE a must.

Ehrc AE


Restaurant Staff Dubai
 
A Turkish Restaurant located in Dubai Mall is in urgent need of Waiter, Waitress, and Hostess. Preferably who can join immediately. Candidates with atleast 1 year experience in F & B Industry is welcome to apply.

Head Chef Dubai


An International brand is seeking an Arabic Head Chef for a new Lebanese F&B concept opening in Dubai soon.

- Responsible for the entire kitchen operations as per the brand standards
- Ensure all the orders in the kitchen are prepared on a timely manner
- Check daily storage areas and keep orders to par or according to the volume of the business
- Ensure all employee report for duty punctually, wearing the appropriate uniform all the time
- Organize and set up the kitchen as efficiently as possible ton increase speed and productivity
- Monitor daily work assigned to employees ensuring guidelines are followed and take corrective measures immediately

Venue and Concept


Reservations Agents Dubai

Candidate must have an experience within the Hotel or Travel Industry
- Experience with Reservations, Pro-Active / Re-Active Sales is a plus
- Knowledge with different Market Segmentation is a must
- Atleast 2 to 3 years experience with Travel Sales
- Tour operation skills is a plus
- Must have atleast 2 to 3 years experience with a Destination Management Company, a Travel Agency, Hotel or Airline is a plus

Head Chef Dubai


In an ever increasingly competitive global hospitality market, Icon Legacy & Arabia has consistently incepted, launched and operated flourishing restaurants, bars, and cocktail lounges in North America. Driven by a consistent commitment for excellence, Icon Legacy & Arabia’s approach to culinary execution is based on the freshest products, presented in relevant and innovative ways, serviced to the audience with timeless hospitality.
The successful candidate will possess a minimum of 3 years’ experience at the senior management level with a proven track record for demonstrated exceptional leadership. Salary is very attractive with a 2 year minimum contract, beginning with a 30 day training period in Toronto, that will prepare this chosen industry professional for a most dynamic, exciting experience abroad, and more, initiate a long-term prosperous career with an unsurpassed and inventive company.
Requirements:
Position Summary
The Head Chef is accountable to drive food quality, run a profitable business, maintain a clean and functioning facility, maintain high staff morale, and total guest satisfaction. The Chef is fully responsible for all kitchen systems, people and standards within the location.
 
Key Responsibilities
Create and maintain an impeccably clean and highly functioning kitchen, adhering to health and safety standards; map and set out kitchen organization standards
Keep track of warranties and costs associated with kitchen maintenance
Ensure food costs are within budgetary guidelines set out by ownership; food cost analysis, detailed reporting, inventory management
Maintain food quality and consistency; a sharp attention to detail in terms of food plating and presentation; ensure recipe adherence and flawless execution
Liaise with Executive Chef on menu development and food procurement
Manage ongoing procurement process for ordering inventory; establishing preferred suppliers and inspecting deliveries, ensuring quality and product consistency
Recruitment planning and maintain proper staffing levels; employee coaching and development; keep employee records up-to-date
Log incidents relative to employee discipline, injury, accident, service issues within 24 hours
Organizational policies must be clearly posted for all employees to review and communicated properly to all new employees

Restaurant General Manager Dubai


 
Requirements:
Position Summary
Responsible for managing the Front of House team and overall restaurant operation, in the pursuit and delivery of consistent, excellent Guest experiences. Specifically, you will be responsible for performing the following tasks to the highest standards:
 
Key Responsibilities
Be accountable for the business performance of the restaurant
Analyze and plan restaurant sales levels and profitability
Organize marketing activities, such as promotional events and discount schemes in conjunction with the Marketing team
Prepare reports at end of shift/week, including employee records, food control, and sales
Create and execute plans for department sales, profit, and employee development
Set budgets with CEO and ensure budgets continually reviewed and achieved
Coordinate menus with Executive and/or Head Chef, train employees accordingly
Review staff levels and overall Back of House schedules to ensure labor forecasts are met 
Front of House Operations
Coordinate the entire operation of the restaurant during scheduled shifts, executing the company’s service philosophy and brand
Manage staff, deliver daily briefings, providing them with feedback, maintain a high level of employee morale
Respond to customer complaints promptly; optimize consistent, optimal guest satisfaction
Ensure that all employees adhere to the company’s uniform standards
Organize table reservations, greet customers
Advise customers on menu and wine recommendations
Recruit, train, motivate Front of House staff; oversee continual training and performance; keep employee records up-to-date and organized
Oversee wine and cocktail lists with Bar Manager, verify costs and inventory are at proper targets

bellevue hotels


Receptionist Dubai

Job description: A Deluxe hotel apartment in Dubai urgently need a fitness center receptionist. Should have at least one year experience in a four star hotel. Food, accommodation and transportation provided by company.

Salary: AED1,200.00 /month